Our story - how it all began

Walter's Wine Bar opened it's doors in 1992. Located in Southgate with sensational views of Flinders Street Station, Melbourne City and the Yarra River.
This was a dream location for owners Walter and Maria Bourke to establish one of Australia's first wine bars. In it's 15 years Walter's Wine Bar has been consistently prized for it's extensive cellar list and modern bistro style food, making it a place people return to time and again.

Maria Bourke, together with daughter Philippa and her husband (Our head chef) Dane Shaw are the driving force behind the passion of Walter's Wine Bar. The Bourke family are continuing Walter's Wine Bar since the passing of Walter Bourke in 2003, ensuring his love for food and wine are passed on...        for many years to come!